Puri

Puri is a traditional Indian bread made from wheat flour dough, rolled into small discs and deep-fried until golden.

Each puri puffs up beautifully, offering a light, crispy texture with a soft center.It’s a perfect complement to a variety of dishes—whether savory like chole and aloo sabzi, or sweet like halwa.

The mild flavor of puri balances out rich and spicy curries effortlessly.Often served fresh and hot, puris bring warmth and comfort to any meal.

Ideal for breakfast, lunch, or festive occasions, puri is a timeless favorite across India.