Gulab Jamun

Gulab Jamun
Gulab Jamun is a beloved Indian dessert made from khoya or milk solids, kneaded into soft dough balls.

These are deep-fried to a golden-brown finish, then soaked in warm, aromatic sugar syrupThe syrup is delicately flavored with rose water and cardamom for a traditional, fragrant taste.

Each bite is soft, juicy, and perfectly sweet—ideal for celebrations or after-meal indulgence.Made using premium ingredients to ensure authentic taste and texture.

Serve warm or chilled—either way, it’s a dessert that brings instant joy.