Chole (Regular/Jain)
Chole is a classic North Indian curry made from tender chickpeas simmered in a robust tomato-based gravy
The Regular version includes onions, tomatoes, and a fragrant blend of spices for full-bodied flavor.The Jain variation is prepared without onion or garlic, yet still rich in taste and aroma.
Each bite delivers a warming mix of tangy, spicy, and savory notes.Perfect as a main dish with rice, puri, bhature, or flatbreads.
Whether Jain or Regular, it’s a nourishing and satisfying Indian favorite.
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