Veg Manchurian-gravy-(Regular/Jain)

Veg Manchurian-gravy-(Regular/Jain)
Veg Manchurian Gravy is a popular Indo-Chinese delicacy loved for its bold flavors and hearty texture.

Crispy vegetable balls made from finely chopped cabbage, carrots, and seasoning are lightly fried to golden perfectionThese are then simmered in a flavorful gravy made with soy sauce, chili sauce, and a tangy blend of spices.

You can choose the Regular version or the Jain-friendly option prepared without garlic and onion.The dish delivers the perfect balance of crunch, spice, and savory richness in every bite.

Pair it with fried rice or noodles for a complete and satisfying meal.